Eclectic Fusion Menu

Spicy Tuna Tartare

Fresh tuna mixed with avocado, sesame oil, and a hint of sriracha, served with crispy wonton chips.

Caprese Salad Skewers

Cherry tomatoes, fresh mozzarella, and basil drizzled with balsamic glaze, served on skewers.

Korean BBQ Meatballs

Savory meatballs glazed with a sweet and spicy Korean BBQ sauce, garnished with scallions.

Thai Basil Chicken

Stir-fried chicken with fresh basil, bell peppers, and a savory garlic sauce, served over jasmine rice.

Pesto Shrimp Pasta

Linguine tossed with sautéed shrimp, homemade basil pesto, and sun-dried tomatoes.

Miso Glazed Salmon

Grilled salmon fillet brushed with miso glaze, served with steamed bok choy and rice.

Tiramisu Delight

Classic Italian dessert with layers of coffee-soaked ladyfingers and mascarpone cream, dusted with cocoa.

Mango Sticky Rice

Sweet coconut sticky rice topped with ripe mango slices and drizzled with coconut cream.

Chocolate Lava Cake

Decadent chocolate cake with a molten center, served warm with vanilla ice cream.